Kin Ramen Menu (Update 2025)

Kin Ramen in New York City offers a vibrant and trendy izakaya experience with a focus on ramen. The menu features a variety of options including soy-free and vegan choices. Customers rave about the delightful atmosphere and impeccable service provided. With a range of dishes such as the shio truffle ramen, veggie ramen, and katsu curry don, Kin Ramen is known for its flavorful and satisfying meals. The ambience, with its captivating decor and cozy setting, adds to the overall dining experience. Kin Ramen stands out for its attention to detail in both presentation and taste, making it a must-visit spot for those craving authentic and delicious Japanese cuisine in the heart of the city.

Ramen

Kin Ramen

Homemade pork broth, homemade pork chashu, scallion, menma kikurage, rid ginger, shallot chip, and nori. Spicy: homemade spicy pail and oil.

$20.50

Kaisen Ramen

Homemade pork broth, giant river shrimp, scallop, mussel, squid, bean sprout, scallion, kikurage, cabbage, onion and ground garlic. Spicy: homemade spicy pesto and oil.

$27.50

SHIO TRUFFLE

Homemade chicken broth, chicken chashu, half Ajitama, Bean sprout, Menma, Shiso & Truffle paste

$22.50

CURRY RAMEN

Homemade curry broth, Crispy pork, half Ajitama, scallion, red ginger

$23.50

Soy Veggie Ramen

Premium soy broth with organic vegetable puree, zucchini, pumpkin, watermelon radish, champignon leek, seared tofu and fried. Spicy, homemade spicy paste and oil.

$23.50

Miso Ramen

Homemade chicken broth, homemade pork chashu, spicy ground pork, bean sprout, scallion, corn, chive, and cilantro. Spicy: homemade spicy paste and oil.

$20.50

Chicken Ramen

Home mode chicken broth, chicken chashu, / ajitama, bean sprout, bok choy, corn, cilantro, red onion, and shallot chip. Spicy: homemade spicy paste and oil.

$19.50

Shoyu Ramen

Homemade chicken broth, homemade pork chashu, bean sprout, scallion, ajitama menma, leek and nori.

$19.50

Pork Nikuman

Steamed sett bun speared with homemade pork chashu, lettuce, cucumber, cilantro, peanut and sauce.

$6.50

Chicken Nikuman

Steamed sett bun speared with crispy chicken, cucumber, red onion, cilantro, and homemade spicy mayo.

$6.50

Veggie Nikuman

Steamed sett bun speared with grilled seared vegetables, shiso tempura, and homemade spicy mayo.

$6.50

Softshell Crab Nikuman

pieces. Steamed sett bun speared with crispy softshell crab, lettuce, red onion and sauce.

$16.50

Nikuman

Meat

Gyoza

pieces. Homemade pan-fried pork dumpling.

$13.50

YAKINIKU

Marinated beef in hot plate

$16.50

BUTA BARA KUSHI

(pcs.) Grilled marinated pork belly with Scallion

$12.50

Tori Karaage

pieces. Japanese style crispy chicken with homemade sauces. Spacy mayo, wasabi mayo, ponzu.

$12.50

Chicken Bumps

Crispy chicken skin mixed with homemade.

$10.50

SALMON TATAKI

(pcs.) Seasoned salmon, truffle paste, ikura, leek served with homemade yuzu sauce.

$21.50

SALMON TARTARE

Mango pureed, avocado, shallot, chive served with crackers.

$20.50

Sashimi Salad

Chef's assorted sashimi with yuzu wasabi dressing and bonito flake.

$18.50

KANI CROQUETTE

Homemade creamy crab croquette

$16.50

Ebi Furai

Crispy shrimp mixed with homemade sweet and spicy mayo.

$15.50

Geso Karaage

Crispy squid lege served with homemade spicy mayo.

$13.50

Takoyaki

. Traditional Japanese crispy octopus ball.

$12.50

Seafood

Vegetable

Veggie Gyoza

Homemade pan-fried veggie dumpling.

$13.50

Jungle Salad

Assorted vegetables and seared tofu mixed with homemade creamy pistachio sesame dressing.

$14.50

Ube Tempura

Crispy purple yam served with dipping dressings. Spicy mayo, wasabi, ponzu.

$12.50

AGEDASHI TOFU

Deep-fried organic tofu in Tsuyu sauce topped with radish, bonito & scallion.

$12.50

Shishito Peppers

Peppers with homemade seasoning. Vegan.

$10.50

Cucumber Salad

Japanese style spicy marinated cucumber. Vegan.

$9.50

Spicy Menma

Seasoning bamboo with mozzarella cheese served in a hot plate. Vegan.

$9.50

Yamitsuki Cabbage

Crunchy cabbage iced sesame oil and homemade. Vegan.

$9.50

Edamame

Soybeans. Vegan.

$9.50

TORI CURRY DON

Marinated fried chicken topped with red ginger, yellow daikon

$20.50

KATSU CURRY DON

Crispy pork topped with red ginger, yellow daikon

$20.50

Salmon Don

Raw salmon over rice with homemade ginger dressing.

$21.50

Gyu Don

Marinated beef over rice.

$20.50

Buta Don

Roasted pork over rice.

$17.50

Tori Tori Don

Spicy crispy chicken over rice. Spicy: homemade spicy pail and oil.

$17.50

Shiro Gohan

Japanese white rice.

$4.00

Rice

Soft Drink

SUKKIRI

MIXED BERRY MOCKTAIL

$12.50

SHIRLEY TEMPLE

$8.50

YUZU SODA

Homemade YUZU Soda

$8.50

Caplico

$5.50

Pineapple Juice

$5.50

Iced Green Tea

$4.50

Iced Oolong Tea

$4.50

Coke

$4.00

Diet Coke

$4.00

Ginger Ale

$4.00

Sprite

$4.00

Seltzer

$4.00

Ml Sparkling Water

$8.00

STILL WATER

ML

$7.00

Kin (Must Be To Purchase)

Roku Gin, Choya plum wine, Lime, Seaweed syrup, Bonito syrup, Miso paste

$19.50

Sugoi (Must Be To Purchase)

Toki whiskey, Bourbon infused sesame oil, D.O.M., Bitter xoxo

$19.50

Karai (Must Be To Purchase)

Haku vodka, Spicy mayo, Lime, Orgeat

$18.50

Umai (Must Be To Purchase)

Espalon tequila, Plum syrup, Lime, Cointreau

$18.50

Kirei (Must Be To Purchase)

Sparkling jelly sake, Mathide liqueur Framboise, Prosecco

$20.50

Yarae Yarae (Must Be To Purchase)

Cruzan rum, Choya Yuzu liqueur, Grand Marnier, Heering, Lime, Grenadine

$17.50

Nani (Must Be To Purchase)

Midori, Mezcal, Choya Yuzu liqueur, Lime, Pineapple juice

$18.50

Kanpai (Must Be To Purchase)

Etsu Gin, Japanese sweet vermouth, Campari, Aperol, Shiso bitter

$19.50

MATCHA JO DAI

Roku GinMizu Lemongrass Shochu, Velvet, Simple Syrup, Lime Juice, Matcha Powder, Orange Bitters, Egg White

$20.50

Ko Hip Poi

Haku vodka, Mr. Black, Ice coffee, Xo bitter

$20.50

Meowjito

Cruzan Rum, Yuzu Syrup, Choya Yuzu Liqueur, Lime, Mint, Perched Bitter

$19.50

Daikyo

Toki Whisky, Yuzu Syrup, Seltzer Soda, White Egg, Aromatic bitter, Yuzu Extract

$20.50

Cocktails (Must be to purchase)

SAKE Bottle (Must be to purchase)

Yamahai (Must Be To Purchase)

Yamahai ML

$80.00

Nanbu Bijin (Must Be To Purchase)

Nanbu Bijin ML

$85.00

Nihonjin (Must Be To Purchase)

Nihonjin ML

$32.00

Shirayuki (Must Be To Purchase)

Shirayuki ML

$28.00

Funaguchi (Must Be To Purchase)

Funaguchi Sparkling ML

$14.00

Creme De Nigori (Must Be To Purchase)

Creme De Nigori ML

$18.00

Orion (Must Be To Purchase)

$10.00

Sapporo (Must Be To Purchase)

$10.00

BEER draft (Must be to purchase)

Beer Bottle (Must be to purchase)

Kawaba Sunrise (Must Be To Purchase)

Must be to purchase.

$12.00

Docs Cider (Must Be To Purchase)

Must be to purchase.

$8.00

Rydeen IPA (Must Be To Purchase)

Must be to purchase.

$12.00

Matcha Lava Cake

Dark chocolate cake with matcha ganache, green tea ice cream and cookie crumba.

$14.50

Dessert